3.6 When I run my purified fusion protein on SDS-PAGE, why do I see multiple bands instead of a single band of the expected MW?
There are two likely explanations for this result. The first is that the fusion protein is unstable, which most often leads to
degradation in vivo (see 3.5). In this case, one would expect to see bands between the size of MBP (45.5 kDa) and the size
expected for the full-length fusion, since fragments smaller than MBP would not bind to the affinity column. An exception
would be if the fusion protein breaks down at the junction between MBP and the protein of interest, and the protein of interest
oligomerizes. In this situation, the protein of interest may bind to the fusion protein, and therefore a band the size of the protein
of interest can appear even if it is smaller than MBP. The second explanation is that the protein of interest is binding non-
specifically to other E. coli proteins, e.g., it has a surface that binds other proteins by electrostatic or hydrophobic interactions.
In this case, modifications to the column buffer can sometimes be used to help wash the interacting proteins away. Electrostatic
interactions can be weakened by including up to 1 M NaCl in the column buffer, and hydrophobic interactions can be weakened
by lowering the salt to 25–50 mM NaCl and including 5% ethanol or acetonitrile in the column buffer. Non-ionic detergents can
also be used to weaken hydrophobic interactions, but they can interfere with the affinity of certain fusion proteins.
3.7 Can I perform a batch purification using the amylose resin?
Yes, batch purification works well, although it is difficult to wash all the nonspecific proteins away as effectively as in a column
due to the included volume in the resin. The resin can withstand centrifugation at up to 6000 x g. A good compromise is to load
the resin in a batch mode, by incubating with shaking for 2 hours to overnight, then pour it in a column to wash and elute.
Dilution of the crude extract may not be critical for loading the column by the batch method.
3.8 Can MBP fusions be purified in the presence of denaturants like urea or guanidine-HCl?
No, MBP’s affinity to amylose and maltose depends on hydrogen bonds that in turn are positioned by the three-dimensional
structure of the protein. Agents that interfere with hydrogen bonds or the structure of the protein interfere with binding as well.
3.9 Is the amylose resin damaged by storage at –20°C? When our kit arrived, it was placed at –20°C, but I see that the
recommended storage temperature for the amylose resin is 4°C.
The resin will freeze at –20°C but the performance of the resin is not degraded by one freeze/thaw cycle. After the ethanol is
removed, the resin should be stored at 4°C to prevent damage from freezing.
4. TEV Protease Cleavage
4.1 Are there any control substrates for TEV Protease?
The NEBExpress MBP Fusion and Purification System comes with an MBP6-TEV-Paramyosin-ΔSal fusion as a positive
control for TEV Protease cleavage.
4.2 How can TEV Protease be removed from the reaction after cleavage?
TEV Protease contains a polyhistidine tag at its N-terminus and can be removed from the reaction by immobilized metal affinity
chromatography, such as NEBExpress Ni-NTA Magnetic Beads (NEB #S1423), NEBExpress Ni Spin Columns (NEB #S1427),
or NEBExpress Ni Resin (NEB #S1428). The Ni-NTA Magnetic Beads will require dialysis to remove the DTT present in the
TEV Protease reaction buffer; whereas, TEV Protease digests can be directly loaded onto NEBExpress Ni Spin Columns or
NEBExpress Ni Resin since these two resin formats are chemically resistant to DTT.
4.3 My protein cleaves very poorly with TEV Protease. Is there anything I can do to improve cleavage?
In these cases, the fusion protein may be folded in a way that the TEV site is inaccessible. In theory, anything that perturbs the
structure might uncover the site, such as denaturing and refolding (see “Denaturing the Fusion Protein”, p. 8) or addition of a
chaotropic reagent (up to 2 M urea, up to 3 M guanidine HCl, or up to 0.5% SDS). One approach that often helps is to add
amino acid residues to the N-terminus of the protein; either by cloning into one of the downstream sites in the polylinker, or by
adding codons to the insert (e.g., adding four alanine codons before the start of the gene). Be aware that with this strategy, the
extra residues remain at the N-terminus after TEV Protease cleavage.
4.4 What is the molecular weight and pI of the TEV Protease?
The molecular weight of TEV Protease is 27,900 daltons. The pI of TEV Protease is ~8.5.
4.5 What is maximum concentration of glycerol that TEV Protease can tolerate during cleavage?
TEV Protease retains ~50% activity in solutions containing 50% glycerol.
4.6 Is the rate of TEV Protease cleavage affected by urea, guanidine hydrochloride and/or SDS?
The activity of TEV Protease on an MBP-fusion protein in the presence of these denaturants has been reported by C. Sun et al.
(16) as follows:
Urea: In up to 2 M urea near complete cleavage is detected. There is some inhibition of TEV Protease cleavage in urea
concentrations of 4 M.