R. DiPietro
Major Map: Tourism Management
Bachelor of Science (B.S.)
College of Hospitality, Retail, and Sport Management
School of Hospitality and Tourism Management
Bulletin Year: 2024-2025
This course plan is a recommended sequence for this major. Courses designated as critical (!) may have a deadline for completion and/or affect time to graduation. Please see
the Program Notes section for details regarding “critical courses” for this particular Program of Study.
Semester One (15-16 Credit Hours)
ENGL 101 Critical Reading and Composition
STAT 110 Introduction to Statistical Reasoning
or MATH 122 Calculus for Bus. Admin. & Soc. Sciences
MATH 111/111I/115 or Math
placement test (MATH 122)
HTMT 110 Introduction to Hospitality Industry
Foreign Language
3
or other Carolina Core Requirement
4
UNIV 101 The Student in the University
or Carolina Core Requirement
4
Semester Two (15 Credit Hours)
ENGL 102 Rhetoric and Composition
STAT 201 Elementary Statistics
MATH 111 or STAT 110 or
Math Placement Test score
HTMT 280 Foundations of Tourism
SPCH 140 Public Communication
or SPCH 230 Business and Professional Speaking
or SPCH 145 Online Public Comm. (CC-CMS/VSR)
Foreign Language
3
or other Carolina Core Requirement
4
Semester Three (15-16 Credit Hours)
HTMT 364 Conference and Meeting Planning
RETL 242 HRSM Professional Communications
C or better in ENGL 101 &
102
RETL 261 Principles of Accounting I
ECON 224 Introduction to Economics
Carolina Core Requirement
4
Semester Four (12 Credit Hours)
HTMT 381 Travel & Destination Mgmt. (offered spring
only)
Prereq or Coreq: HTMT 280
SPTE 274 Computer Applications in HRSM
RETL 262 Principles of Accounting II
Semester Five (14-15 Credit Hours)
MGMT 371 Principles of Management
Carolina Core Requirement
4
Carolina Core Requirement
4
Semester Six (15 Credit Hours)
HTMT 388 Resort Dev. & Mgmt. (offered spring only)
Prereq or Coreq: HTMT 280
HTMT 344 Personnel Organization & Supervision
HTMT 421 Hospitality Financial Management
Carolina Core Requirement
4
or Approved Elective
6
Carolina Core Requirement
4
or Approved Elective
6
HTMT 495 Hospitality & Tourism Internship
7
C or better in HTMT 344 &
HTMT 110 or 280
Semester Seven (15 Credit Hours)
HRSM 301 Professional Development Seminar
HTMT 440 Services Mgmt. for Hospitality & Tourism
HTMT 482 Sustainable Tourism Planning & Policy
(offered fall only)
Semester Eight (12 Credit Hours)
HTMT 450 Hospitality & Tourism Marketing
HTMT 481 Analytical Techniques in Tourism & Hospitality
(offered spring only)
HTMT 584 Tourism Info. Technology Issues (cross-listed:
ITEC 584) (offered spring only)
Carolina Core Requirement
4
or Approved Elective
6